33rd FNRI Seminar Series Abstracts
Theme: Nutrisyon ng Pamayanan, Yaman ng Buong Bayan
Research and Development Projects
- Iron Status and Physical Growth of Schoolchildren, 6-9 Years Old, After Consumption of Multi-Micronutrient-Fortified Milk and Biscuits
- Multi-Micronutrient-Fortified Beverage Reduces Prevalence of Iron Deficiency Anemia among Schoolchildren, 6-9 Years Old
- Safety and Stability of Iodine in Iodized Salt at Production Levels in Selected Salt Farms in the Philippines
- Iodine levels of Selected Foods Seasoned with Iodized Salt, as Determined by Two Analytical Methods
- Development and Transfer of the Technology of Iron-Fortified Chocolate Crinkles
- Development of Meatless Sausage
- Nutrient, Physico-Chemical and Sensory Evaluation of Meat of a Philippine Native Chicken Strain (Darag)
- Effectiveness of the "Whiz Kids through Fitness Program"
- Formative Research on Vegetable Consumption
- Correlates of Body Image Satisfaction among Economically Depressed Urban Filipino Women
- Prevalence of Folate Deficiency among Filipino Pregnant Women
- Prevalence of Riboflavin Deficiency among Filipino Pregnant Women
- Baseline Nutrition and Food Security Assessment in Mindanao, 2006
- Breastmilk Retinol of Filipino Lactating Women and the Vitamin A Status of the Breast-fed Infants
- Determinants of Underweight, Underheight, and Thinness among FIlipino Children, 0-5 Years Old
- Prevalence of Multiple Micronutrient Deficiency among Filipino Pregnant Women
- Correlation Analysis of Coconut Oil Intake and Selected Risk Factors of Non-Communicable Diseases
- Validation of Food Insecurity Responses vis-a-vis Nutritional Status and Adequacy of Food Intake from the 6th NNS
- Improvement of Menu-based Approach for Estimating Provincial Food Thresholds
- Disparities in Household Food and Nutrient Intakes across Income and Occupational Groups
- Disparities in the Nutritional Status of Filipino Preschool- and School-Age Children across Income and Occupational Groups
- Disparities in Infant Feeding Practices across Households Income Groups and Education of Household Heads
- The National Vitamin A Supplementation Program and Subclinical Vitamin A Deficiency in 12-59 Month-Old Children in the Philippines, 2003
- Vitamin A and Iron Intake among Preschool-Age Children With and Without Fortification of Processed Foods and Fortified Staples
- Iron Absorption from Brown Rice and Brown Rice-Based Meal
- Physical Activity of High School Students in the City of Manila
Other Science and Technology Projects
- Pilot-Plant Production of Food Bar
- The FNRI-DOST 2007 Menu Guide Calendar: Year-Round Daily Guide to Fortifying Meals with Micronutrients
- Preparation of the Manuals of Operations of Frequently Used Equipment/Machineries of the FNRI Pilot Plant (Part I)
- Monitoring the School Nutrition Program in Selected Schools in Camarines Sur: Benefits Gained
- Pilot Production of High-Fiber Sausage
Graduate Students' Thesis/Dissertations