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The DOST-Food and Nutrition Research Institute’s Institutional Ethics Review Committee, or FIERC, was awarded Level 2 Accreditation by the Philippine Health Research Ethics Board (PHREB). The online awarding was held on July 30, 2020. The accreditation is effective July 2, 2020 until July 1, 2021.

An interagency meeting for the community-based study on Virgin Coconut Oil (VCO) and how it can be used as adjunct meal supplement was led by the Department of Science and Technology - Food and Nutrition Research Institute (DOST – FNRI) along with partners from the Philippine Coconut Authority (PCA), DOST-CALABARZON, and the DOST – Philippine Council for Health Research Development (DOST – PCHRD). This meeting was held on April 28, 2020 at Santa Rosa, Laguna.

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DOST-FNRI Publications is now available in!
Order now at

The Philippine Food Composition Tables 2019 Handbook is finally out for distribution! The book cost 1000 pesos per copy exclusive of courier or delivery fee. For orders kindly fill-up this link:

Reservation or contact us at 837-8113 loc 310/ or at the Philippine Food Composition Tables facebook page:

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