30th FNRI Seminar Series Abstracts
Theme: Food and Nutrition Researches: Bridging the Gap between Policies and Programs thru Nutrition Information
Research and Development Projects
- Assessment of Physical Activity of a Group of Filipino Adults Using a Questionnaire
- Validity of a Self-Administered Questionnaire to Assess Physical Activity of Some Filipino Adults
- Development of Functional Foods: Low-Fat Ice Cream
- Mineral Availability from Local Rootcrops & Legumes
- Nutritional Profile of Some Filipino Menopausal Women
- Validation on the Use of Arm Span and Knee Height as Proxy Indicators for Height Among Normal and Mobility-Impaired Children
- Development of Instant Spaghetti Noodles with Seaweeds
- Development of Cantoon Noodles with Seaweeds
- Stability of Vitamin A-Fortified Table Sugar in Simulated Market Condtions ("takal" systems) in the Philippines
- Evaluation of the National Milk Feeding Program in the Three Provinces of Luzon, Visayas and Mindanao. Phase I. Community-Based Milk Feeding Program
- Glycemic Index of Local Rootcrops and Legumes in Normal and Diabetic Subjects
- The Effect of Egg Consumption of Lipid Profile among Selected 30-60 Year Old Filpino Adults
- The Co-Existence of Dual Forms of Malnutrition in Selected Filipino Families in an Urban-Rich Community
- Dietary Fiber Composition and Fermentability Characteristics of Rootcrops and Legumes
- Analysis of FNRI 1993 FCS and NSO 2000 FIES Data of Food Poverty Estimation
- Analysis of Food Poverty Line in the Philippines Using the 1993 NNS and the 2000 FIES
- Estimating Food Threshold and Poverty Incidence Using Food Basket from All Income Groups vs. the Bottom 30% Income Group
Other Science and Technology Projects
- Nutritional Status of Rural Households in the Philippines by GIS
- Household Food Insecurity in the Philippines
- Development of a Recipe Handbook Utilizing Locally-Available Vegetables
- Technology Improvement of the Lahar Minicolumn Field Test Kit for Aflatoxin in Food and Feed Corn for Kit Commercialization
Graduate Students' Thesis/Dissertations
- Optimization of the Processing Parameters for the Production of Flour from Coconut Residue Using Response Surface Methodology
- A Study of FNRI-DOST's Website as a Communication Tool for Promoting Food and Nutrition
- Nutrient Adequacy of Complementary Diet in Cebu, Philippines and Laboratory Evaluation of Household Methods for Their Improvement
- Influence of Gender of Household Head on the Nutritional Status of Preschoolers in Iloilo City
- The Influence of Sangkap Pinoy Seal Program on the Purchasing Behavior of Mothers/Caregivers in the Elimination of Micronutrient Deficiency among Preschoolers of Pasig City, Philippines
- The Effect of Dietary Fiber on Protein Digestion and Utilization from Processed Rice and Mungbean in Rats